Gua Sha is the practice of using a tool to apply pressure and scrape the skin. This invigorates blood flow by stretching the connective tissue resulting in the reduction of pain and tension in the treated area.

Tui Na is a treatment combining massage, acupressure and manipulation of the body to promote the free flow of Qi and move blockages for better health and vitality.

Cupping is the application of heated air in a glass jar placed onto the skin which creates suction. This warms and activates flow in the acupuncture channels thereby releasing toxins and dispelling obstruction to reduce pain and swelling.

Moxibustion is a technique where a herb is burnt over various points of the body to build the immune system and enhance the therapeutic effects of treatment.

Electro Acupuncture uses a small electrical current between acupuncture needles to augment regular acupuncture to reduce musculoskeletal pain.

Chinese Dietary Therapy recognises that individuals have different constitutions and issues which require unique dietary solutions and that by adjusting the structure and content of the diet, imbalances can be corrected.

Chinese Herbal Medicines are a key component of traditional Chinese medicine which have been used to restore health and balance in the body for centuries. High quality, ethical Chinese herbal formulas are prescribed to enhance the therapeutic effects of treatment.